Traveling is what I love to do. While I may not be a hearty eater, I love to try a place's favorite local dish to get a taste of their culture. These taste tests accumulate and I have to work it off somehow. That is why, when I am not travelling,
I run.
Here are just some of my favorite from my travels across the country:
1. Iloilo: Batchoy
Aside from spanish colonial churches and mansions, or its pristine beaches, Iloilo boasts of its delectable
La Paz Batchoy and Pancit Molo. Get a swiff of the sweet and salty aroma and you might forget your name. Read on how to get to Iloilo,
here.
2. Camarines Sur: Laing Pizza
The
Bicol Region boasts of its sweet and chili cuisine. Familiarize your tastebuds with food infused with coconut milk with the Laing Pizza at the CWC. Read on how to get to CWC and the Caramoan Islands,
here and
here.
3. Manila: Steak
While it is perplexing how one can ruin a perfectly good piece of steak, some still do. Better be safe than sorry. Get your fix of meat heaven in the country's capital.
4. Capiz: Oysters
Have your fill of seafood all year round. After all,
Capiz is the seafood capital of the Philippines. It definitely lives up to its name.
5. Bohol: Sea Urchin
Fresh as it can be, Sea Urchins are opened right in front of you at Virgin Island. Eat them
raw with vinegar. Read about what you should not miss while in Bohol,
here.
6. Tagaytay: Native Food
Drive along Tagaytay's main throughfare and you get to travel around the world. Almost every major cuisine is represented. But having maruya or any local native food for that matter with some coffee or tea will bring back
sweet childhood memories you thought you already forgot.
7. Batanes: Homemade Pizza
Tourists have been raving about the
homey pizza place in the northernmost tip of the country.They say it's all in the dough, which is freshly made from scratch by the house chef-owner. Read on how to get to Batanes,
here.
The
Philippines is a beautiful and diverse place. While Malay, Chinese, and Spanish influences can be found in our food, we take pride in the
uniquely Filipino flavor in our local dishes.
Try us! Just run it off when you get home. That's what I do. *wink*